Bread is a common food in people's daily lives, and the shelf life of fresh bread is usually only a few days, even if it is genuineThe shelf life of bread in empty packaging is only one or two months at most, so it is common for bread products to have expired and become popularThe phenomenon of cost, while the shelf life of breadcrumbs is longer, exceeding six months, and the edible part of breadcrumbs is 100% without any wavesAdditionally, breadcrumbs contain high levels of nutrients. At present, the production equipment for breadcrumbs is relatively outdated and cannot meet the increasing demands of peopleDue to the increasing demand, it is urgent to research and develop an automated equipment for producing breadcrumbs, which are essential for the production of bread crumbsDuring the production and processing process, special attention should be paid to whether the breadcrumbs are completely dry. Incomplete dried breadcrumbs not only have a short shelf life but alsoEasy to deteriorate.

technological process:

Automated drying of breadcrumbsThe system comprises a dough mixer, and further comprises a slitting machine sequentially connected to the dough mixerRounding machine, shaping machine, mold car, fermentation chamber, electrode maturation furnace, operation platform, drying car, refrigeration room, crusher, conveyor, dryerDrying machine and cooling conveyor, followed by a drying detection machine, a re drying machine, and a re cooling conveyorAfter the flour is blended with the dough machine, it enters the slitting machine for cutting, and then undergoes shaping by the rolling machine and shaping machine,Load into the mold truck and transport it into the fermentation chamber for fermentation. After fermentation is complete, it enters the electrode maturation furnace for heating, and then passes throughAfter passing the inspection on the control panel, place it in the drying cart to cool down. After cooling to room temperature, store it in the refrigeration room, and then store it in the refrigeration roomThe bread is transported into the crusher and then sent to the dryer for drying by the conveyor connected to the crusher. After drying, the material is dischargedGo to the cooling conveyor for cooling, and the cooled bread crumbs will enter the drying detection machine for moisture detection. If the moisture detection is not satisfactoryGe, start the re drying machine for drying, and after drying is completed, discharge the material to the re cooling conveyor for cooling and packaging.

The surface of this utility modelThe automated detection system for breadcrumbs can not only quickly prepare surface breadcrumbs, but also detect dried breadcrumbsThe moisture content of the breadcrumbs is ensured to be completely dry, preventing the occurrence of spoilage and deterioration of the breadcrumbs due to incomplete dryingMoreover, the system of this utility model has a high degree of automation and can be widely applied in the field of bread processing and production. It can also convert ready-made dough into flourMake the bag into breadcrumbs to prevent waste of resources.

1) This machine is suitable for dehumidification and drying of granular and powdery materials in medicine, chemical industry, food and other industries, as well as traditional Chinese patent medicines and simple preparations pills, granules, feed, grain processing and other production operations. It is widely applicable.
2) The drying principle of this machine adopts the principle of aerodynamics, which can generate a fluidization height of 100mm-300mm for the dried material in heat transfer and exchange. As the wet material rotates in boiling, it is heated in all directions, overcoming the technical defect of uneven small content in the finished product caused by single-sided national emblem heat transfer in traditional static drying technology.
3) The heat transfer medium of this machine can use steam as the heat source, steam with resistance, gas, fuel and coal as multiple media as the heat transfer source, making it convenient for users to choose the appropriate environment.
4) This machine is designed with cyclone, bag, and cyclone plus bag feeding and dust removal systems. Users can choose according to their production material or process environment needs.
5) This machine is designed in two types: medicinal heating and non adiabatic. The insulation type is fluidized bed insulation, suitable for high-temperature heating production; The non adiabatic type is a non insulated fluidized bed, suitable for drying and dehumidifying materials at room temperature (60 ℃) or low heat sensitive materials.